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Ciabot Berton Barolo Rocchettevino 2013

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Ciabot Berton Barolo Rocchettevino 2013

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Brilliant garnet red colour, pleasantly spicy nose with notes of mountain herbs, balsamic nuances and slight fruity scents.
The palate is clear, mineral, decidedly crisp and persistent.

Additional Information

Vintage 2013
Winery Ciabot Berton
Wine Maker No
Country Italy
Region Piedmont
District Barolo
Village La Morra
Grape(s) Nebbiolo
Style Full bodied
Alcohol % 14.5
Ratings/Awards James Suckling - 92 pts
Production Method Vineyards: in the Rocchettevino subzone of La Morra
Position: hill, with south-easterly exposure, at an altitude of 400 m above sea level
Soil: calcareous-clay
Yield: 40 hl/ha.
Average age of vineyards: 25 years
Plant density/ha: 4,000 vines
Annual production: 4,000 bottles

Vinification: traditional temperature-controlled maceration in concrete tanks, with long contact of the must with skins
Ageing: in Slavonian oak barrels and then in concrete
Alcohol content: 14 – 14.5%
Acidity: 5.2 – 5.6 g/l
Average cellar life: 18 years

Organic Organic
More Information
Food Pairing Excellent with roasts, braised red meats, game and tasty cheeses.

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