Parés Baltà Mas Irene

We have chosen Merlot from Cal Miret state due to its voluptuous concentration of sweet confiture aromas.
On the other hand, with a small percentage of Cabernet Franc we look for the structure and a good aging capacity.

Dedicated to Irene Cusiné.

67% Merlot , 33% Cabernet Franc cultivated with Biodynamic farming.

Visual: Intense deep ruby with black tones.

Bouquet: Great aromatic intensity and complexity with the explicit presence of preserved red fruit well balanced with the touch of toasty notes from the oak.
Palate: 
On the palate it is soft and oily; with great amplitude and strength that marks its structure. Intense aroma of forest fruits combined with spices and toasty notes from the barrel. Persistent and pleasant aftertaste.

Serving temperature: 16-17 °C

$43.00
Tax included

20 Items

Data sheet

Grapes Merlot, Cabernet Franc
Winery Parés Baltà
Country Spain
Region Penedès
Color Sparkling
Alcohol 14%
Production Method First a cold pre-fermentation maceration at 8˚ C during 5 days to extract as much as possible of color and aromas. Then the two varieties were fermented separately at a controlled temperature of 25˚ C. Prolonged during 19 and 24 days respectively. Ageing 13 months in new French Allier oak barrels.
Food Pairing Grilled duck breast with sweet sour sauce and red berries.
Style Light bodied
Vintage 2017
More Information https://paresbalta.com/en/wines-and-cavas-by-pares-balta/microcuvee-wines-and-cavas/mas-irene/
Weight 1

Specific References

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