Domaine Maby "La Fermade" Lirac Rouge
Another beautiful wine from this estate is the value-priced 2014 Lirac la Fermade. Mostly Grenache, mixed with Syrah. It’s completely destemmed and unadulterated, and raised all in concrete tanks. Framboise, crushed flowers and Grenache-driven spice characteristics all emerge from this gorgeous, charming, supple and layered 2014 that will put a smile on anyone face on release. I suspect it will evolve nicely. (The Wine Advocate, 2016) Blend: Grenache 70%, Syrah 20%, Mourvedre 10%
10 Items
Data sheet
Grapes | Syrah, Grenache, Mourvèdre |
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Winery | Domaine Maby |
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Wine Maker | Richard Maby |
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Country | France |
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Region | Rhône |
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District | Lirac |
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Color | Red |
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Alcohol | 14.5% |
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Organic | Organic |
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Food Pairing | Red meat, Cheese |
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Ratings/Awards | Wine Advocate: (89-91)/100Wine Enthusiast: 89/100Tim Atkin (89/100)Recommended by:Guide Bettane & Desseauve 2016(14/20)Guide Hachette 2016: 2*(vintage 2013)Jeb Dunnuck’s Rhone ReportGuide of “laRVF” 2016 (15.5/20)Guide Gilbert & Gaillard (88/100) |
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More Information | https://domainemaby.fr/en/vin/la-fermade-rouge-2/ |
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Weight | 1 |
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Specific References
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