Vignano Merlino
Colour: intense deep ruby red Bouquet: medley of fruit with afternotes of strawberry and mint Taste: soft tannins, smooth and silky in the mouth with notes of strawberry and white chocolate lingering on the pallet.
4 Items
Data sheet
| Grapes | Merlot |
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| Winery | Vignano |
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| Country | Italy |
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| Region | Tuscany |
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| District | Chianti Colli Firenze |
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| Village | Certaldo |
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| Color | Red |
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| Alcohol | 14% |
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| Organic | Organic |
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| Production Method | Fermentation in stainless steel tanks.Malolactic fermentation for 4 months.Aged for 18-20 months in French oak barrels. |
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| Food Pairing | Meats, pastas |
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| Style | Full bodied |
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| Vintage | 2016 |
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| Ratings/Awards | World Wine Championship (Tastings) 2017 - Silver MedalLondon Wine Competition 2018 - Silver MedalJames Suckling: 93 pointsComments from James Suckling: "A red with plenty of dark fruit and ink character to the nose and the palate. Full body, tight and chewy tannins and a flavorful finish. Drink in 2020" |
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| More Information | https://www.vignano.com/our-wines |
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| Weight | 1 |
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Specific References
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3Colour: intense deep ruby red Bouquet: medley of fruit with afternotes of strawberry and mint Taste: soft tannins, smooth and silky in the mouth with notes of strawberry and white chocolate lingering on the pallet.