Virginie de Valandraud Blanc

In 2000, always looking for new challenges, Jean Luc Thunevin and Murielle

Andraud decided to keep a plot from the Château Valandraud vineyard and started

the production of a white wine: Blanc de Valandraud was born.
It is the second wine of Chateau Valandraud blanc.
Each year, the blending of Virginie de Valandraud is different and confirmed after several tastings before the bottling.

Technical information

Soils: clayey limestone

Average age of the vines: 30 years

Grape varieties: 50% Semillon, 40% Sauvignon Blanc, 10% Sauvignon Gris

Ageing: one part during 8 months in 2 & 3 years barrels and the other part during 8 months in stainless steel tanks